Jackfruit is extremely versatile, ready to cook and easy to prepare and can be added to casseroles, curries, pies or your favourite dish. All of which are Vegetarian suitable and dairy free.
Jackfruit has become a food sensation thanks to its meaty texture and its ability to take on almost any flavour. A meat alternative for pulled-pork, braised beef and spiced lamb, this wondrous fruit is a firm favourite amongst vegetarians, vegans and the health-conscious. Enjoy!.