Indulge in the perfect combination of sweet and savoury with our Irish Sea Salt Organic & Vegan Chocolate Caramel Cups. Crafted in small batches on the picturesque Mourne Coast, each cup is filled with lush, buttery vegan caramel that perfectly complements the dark 60% Ecuadorian chocolate.
We believe that chocolate should not only taste great, but should also be ethically sourced. That's why we use single origin, direct trade/fair trade, organic Togo cacao in our recipe. We take pride in our commitment to sustainability and ethical practices, so you can feel good about indulging in our delicious treats.
Our Vegan Chocolate Caramel Cups are perfect for those with dietary restrictions, as they are entirely vegan, gluten-free, and dairy-free. We believe that everyone deserves to enjoy high-quality, delicious chocolate, regardless of dietary preferences or restrictions.
Each pack contains four 64g cups, making them perfect for sharing with friends and family, or enjoying as a special treat all to yourself. Our vegan caramel is made with coconut milk, brown sugar, golden syrup, and Madagascar vanilla, ensuring a creamy and delectable flavor that will leave you craving for more.
So why wait? Treat yourself or a loved one to the ultimate indulgence with our Irish Sea Salt Organic & Vegan Chocolate Caramel Cups. Order now and experience the irresistible combination of sweet and savory that will leave you wanting more.